Fall 2025 Club Release
Thanks for being a Joyful Noise Club Member!
Thank you for all the love and go Make Some Noise!
-Deven and Calli
Recipe Playlist Fall 2025:
All the Dungeness Crab with Taku Kondo (@outdoorcheflife)
Blueberry-Cured Salmon from Taku Kondo’s book Coastal Harvest
Miso Sockeye, Oregon Food & Wine pg 51 by Centoni & Newberry
Ham & Cheese Croquetas, Kweyol/Creole by Nina Compton
Ravioli en Brodo, Go-To Dinners by Ina Garten
Rabbit Fideos, Toro Bravo by John Gorham & Liz Crain
Moussaka, Serious Eats by Kristina Razon
Hazelnut Dukkah-Crusted Pork Cutlets with Chicory, Source Farms